Indus Red Peanuts 1kg
£3.99
Price as of
Indus Red Peanuts are the pack home cooks reach for when a recipe calls for whole nuts with their skins on. Sold in a 1kg bag, they suit anyone who cooks in bulk or likes to have a versatile store-cupboard nut on hand. These are raw peanuts, red-skinned and whole, ready for roasting, boiling or frying at home. They work well roasted and tossed into a spicy peanut chutney, boiled with a little salt for a simple snack, or crushed and stirred through a curry to add texture. They also make a good base for homemade peanut chikki or brittle, and a scattering of chopped roasted nuts finishes off salads or noodle dishes nicely. Because they arrive raw, you control the cooking. Dry-roast in a pan or oven until the skins darken slightly and the nuts turn fragrant, then cool before using or storing. For boiling, simmer in salted water until tender for a simple snack. Once opened, keep the peanuts in an airtight container in a cool, dry cupboard away from direct sunlight. This helps keep them in good condition for cooking whenever you need them. The 1kg size suits regular cooks and larger households who use peanuts often, whether for snacking, cooking or baking.
Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.
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