Laila Ginger & Garlic Paste 1kg Pm- Any 2 For £5

Laila Ginger & Garlic Paste Pm- Any 2 For 1kg

£2.99

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Ginger and garlic paste is best known as the starting point for a good curry, and this tub from Laila gives you both aromatics ready blended in one jar. It saves the job of peeling, chopping and pounding fresh ginger and garlic every time you cook. Spoon it straight into the pan at the start of cooking to build the base of curries, dahls and stews. It also works well stirred into marinades for chicken, lamb or fish before grilling or frying, and can be added to stir-fries for a quick hit of flavour. Many home cooks keep a jar in the fridge specifically for this purpose, using a spoonful wherever a recipe calls for fresh ginger and garlic. The 1kg tub is a practical size for anyone who cooks curries regularly, meaning you are not reaching for fresh bulbs and root every time. Keep the jar refrigerated once opened and use a clean, dry spoon each time to help it keep well between uses. Close the lid tightly after each use to maintain its flavour for longer. This format suits busy kitchens where speed matters, cutting down on prep time without changing the way a curry or marinade is put together. It is a straightforward storecupboard shortcut for anyone who cooks South Asian or Middle Eastern dishes at home on a regular basis.

Ingredients, nutrition and allergen information can change. Always check the packaging before you eat or use a product.

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